Dignified Food Access Guide
Roots Community Food Centre
Designed for staff and volunteers working with social service organizations who support people accessing emergency food.
Roots Community Food Centre
Designed for staff and volunteers working with social service organizations who support people accessing emergency food.
Roots Community Food Centre
A place for newcomer women to share their cooking with the local community and learn the skills and knowledge they need to start a food business from home.
Regional Food Distribution Association (RFDA)
New software connects partner food banks to streamline services.
NorWest Community Health Centres, Roots Community Food Centre
A year-round fresh produce market offering wholesale prices to food insecure households.
Municipality of Shuniah
Since they opened with nine beds in 2016, Shuniah Soil Mates has grown to have 35 active vegetable garden beds.
Superior Seed Producers
A collective of local Thunder Bay area growers who promote the saving and distribution of locally adapted, sustainably grown, open-pollinated non-GMO seeds
Salvation Army Journey to Life Centre
A community garden that helps people to develop their gardening and kitchen skills and make connections with the community
submitted by Roots Community Food Centre
As COVID-driven social distancing continued and people spent more time together outside, Roots CFC staff saw a new level of interest in cooking outdoors over fire.
submitted by Lakehead Public Schools
an invitation for Grade 7 and 8 students to delve into a world of discovery, creativity, and experiential learning
The partnership has let the two farms tackle problem-solving together and give each other much-needed social support during pandemic social distancing.
Affordable farmland prices made Thunder Bay an attractive option to explore but it was the welcome they received from the farm community that made them decide to make their home here.
Thunder Bay Community Pastures received a grant of $90,000 from the Federal and Provincial governments in 2021 to create a rotational grazing system through the installation of new interior fencing and gating.
In July 2022, new regulations were adopted in Ontario under the Fixing Long-Term Care Act, 2021 that provide long-term care homes with a 15% funding increase to nutritional support.
New policies & processes automatically include year-round and seasonal ingredients and foster the development of relationships with new growers
The purchasing model developed by the City of Thunder Bay has built-in criteria that considers more than just price, assigning value to diversity, inclusion, social justice and sustainability.
From COVID stability to shared product expertise, feedback from the three farmers we asked about their experiences supplying Pioneer Ridge was very positive.
tbayInSeason.ca offers one-stop information including seasonal harvest calendars, recipes and listings for local food producers, retailers and restaurants
In the past two years the farmers’ co-op has made two significant expansions to its operations.
online store and new retail location offer large selection of seasonal products
a community-led initiative that is bringing Indigenous practitioners, funders and other stakeholders together to develop a food system planning and resourcing process that strengthens Indigenous food sovereignty and food security
Indigenous food sovereignty is fundamentally achieved by upholding the sacred responsibility to nurture healthy, interdependent relationships with the land, plants and animals that provide people with food.
In 2020, a partnership between the Indigenous Food Circle, Thunder Bay District Health Unit and Lakehead University produced the Traditional Harvesting/ 13 Moons learning resources. The kit includes a poster, a video and an online interactive game, and is designed to help people begin to understand and reclaim seasonal, traditional practices around food.